Baked Potato Bites

Not so good for the waistline but good for the Friday night cravings!

Here’s a quick snack to make with leftovers in the fridge!

Ingredients:

• 1 ½ lb cooked potatoes
• 2 tbsp extra virgin olive oil
• 1 tsp Montreal Chicken Seasoning
• ¼ c green onions, sliced
• ¼ c cheddar cheese, grated
• 2 tbsp real bacon bits

Directions:

Line a baking sheet with parchment paper .       Preheat oven to 400 F.  Dice potatoes into 1 inch cubes.  Toss in a bowl with the olive oil.   Spread onto the parchment paper in a single layer.  Sprinkle seasoning, cheese, green onions and bacon bits on top.  Bake for 15-20 minutes until browned and crispy.

Extras:

Serves 4 snack sized portions.